Dinner

Country Chicken and Dressing Casserole is for Dinner.

Country Chicken and Dressing Casserole takes 20 minutes to prepare.

Country Chicken and Dressing Casserole takes 20 minutes to cook.

Country Chicken and Dressing Casserole makes 6 servings.

The ingredients for Country Chicken and Dressing Casserole are:

16.0 oz Tyson boneless, skinless chicken breast
1.0 can (10.75 oz) Cream of Chicken Soup
1.0 can (10.75 oz), prepared Cream of Celery Soup
6.0 fl oz Milk, canned, evaporated
1.0 tbsp Sage, ground
6.0 serving (makes 1/2 cup prepared) Stove Top Stuffing Mix
1.0 cup (8 fl oz) Chicken Broth

Here is how you make Country Chicken and Dressing Casserole:

Arrange chicken in the bottom of a long cake pan or casserole dish. Pour the soups and milk over the chicken. In a large bowl mix the stuffing mix, sage, and chicken broth. Spread on top of chicken. Bake at 450 for 20 minutes.Serving Size: 1 piece of chicken and 1/2c dressingNumber of Servings: 6.0Recipe submitted by SparkPeople user LORIANDDENNY.

The nutritional information for Country Chicken and Dressing Casserole is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 380.1

• Total Fat: 11.5 g
• Cholesterol: 64.4 mg
• Sodium: 1,366.5 mg
• Total Carbs: 31.2 g
• Dietary Fiber: 1.1 g
• Protein: 24.4 g