Dinner

Crockpot cheesy chicken and noodle casserole is for Dinner.

Crockpot cheesy chicken and noodle casserole takes 5 minutes to prepare.

Crockpot cheesy chicken and noodle casserole takes 20 minutes to cook.

Crockpot cheesy chicken and noodle casserole makes 12 servings.

The ingredients for Crockpot cheesy chicken and noodle casserole are:

1 can (10.75 oz) Cream of Mushroom Soup
1 can (10.75 oz) Cream of Chicken Soup
3 serving Campbell Cheddar Cheese Soup 1/2c
7 thigh, bone and skin removed Chicken Thigh
16 tbsp Daisy Light Sour Cream
8 cup Egg Noodles, enriched
1 package (10 oz) Broccoli, frozen

Here is how you make Crockpot cheesy chicken and noodle casserole:

In crockpot, add chicken. Season to taste with salt, pepper and garlic salt. Mix soups together and pour over chicken. Cook in crockpot 6-8 hours on low. 1 hour before done, add 1 bag frozen broccoli. Shred chicken and add cooked noodles. Serving Size: 12 -1 cup servingsNumber of Servings: 12Recipe submitted by SparkPeople user KAD43065.

The nutritional information for Crockpot cheesy chicken and noodle casserole is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 247.2

• Total Fat: 8.6 g
• Cholesterol: 67.4 mg
• Sodium: 613.5 mg
• Total Carbs: 26.9 g
• Dietary Fiber: 1.6 g
• Protein: 15.0 g