Dinner

Greek Chicken Casserole is for Dinner.

Greek Chicken Casserole takes several minutes to prepare.

Greek Chicken Casserole takes several minutes to cook.

Greek Chicken Casserole makes 6 servings.

The ingredients for Greek Chicken Casserole are:

* Olive Oil, 1 tbsp
* *Tyson boneless, skinless chicken breast, 24 oz
* *Bell Pepper - Green, chopped
Red onion, diced
* Black Olives, small can sliced
2t Italian seasoning, 1/4 t crushed red pepper
* *low sodium chicken broth, 2 cup
* Tomato Paste, 1 can (6 oz)
* brown rice, 2 cups cooked
* Parmesan Cheese, shredded, 1/4 cup
* Feta Cheese, . crumbled 1/4 cup

Here is how you make Greek Chicken Casserole:

Heat oil in skillet over med-high heat. Add chicken and cook until done. Add bell pepper and onion and saute until tender. Add olives, seasonings, broth, and tomato paste; cook 3 minutes. Add rice and Parmesan. Sprinkle with feta. Bake in 13X9" dish at 350 for 30 minutes.Number of Servings: 6Recipe submitted by SparkPeople user JODIEDB.

The nutritional information for Greek Chicken Casserole is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 278.4

• Total Fat: 7.5 g
• Cholesterol: 65.4 mg
• Sodium: 937.3 mg
• Total Carbs: 22.9 g
• Dietary Fiber: 3.2 g
• Protein: 30.3 g