The recipe Leeha's Creamy Cheesy Chicken and Veggie Casserole

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Leeha's Creamy Cheesy Chicken and Veggie Casserole recipe is a Dinner meal that takes 50 minutes to make. If you enjoy for Dinner, you will like Leeha's Creamy Cheesy Chicken and Veggie Casserole!

Leeha's Creamy Cheesy Chicken and Veggie Casserole

Leeha's Creamy Cheesy Chicken and Veggie Casserole Recipe
Leeha's Creamy Cheesy Chicken and Veggie Casserole

This is a super easy casserole that is very tasty and low in calories.

What Course Is Leeha's Creamy Cheesy Chicken and Veggie Casserole?

Leeha's Creamy Cheesy Chicken and Veggie Casserole is for Dinner.


How Long Does Leeha's Creamy Cheesy Chicken and Veggie Casserole Recipe Take To Prepare?

Leeha's Creamy Cheesy Chicken and Veggie Casserole takes 5 minutes to prepare.


How Long Does Leeha's Creamy Cheesy Chicken and Veggie Casserole Recipe Take To Cook?

Leeha's Creamy Cheesy Chicken and Veggie Casserole takes 50 minutes to cook.


How Many Servings Does Leeha's Creamy Cheesy Chicken and Veggie Casserole Recipe Make?

Leeha's Creamy Cheesy Chicken and Veggie Casserole makes 6 servings.


What Are The Ingredients For Leeha's Creamy Cheesy Chicken and Veggie Casserole Recipe?

The ingredients for Leeha's Creamy Cheesy Chicken and Veggie Casserole are:

1 10 oz package of frozen mixed veggies
1 can of Campbell's Cream of Chicken Soup (98% fat free)
1/2 Cup fat free sour cream
1 lb of raw thawed chicken breast, cubed
1/4 cup cheddar cheese


How Do I Make Leeha's Creamy Cheesy Chicken and Veggie Casserole?

Here is how you make Leeha's Creamy Cheesy Chicken and Veggie Casserole:

Mix together all ingredients. Bake in 9x9 square casserole dish for 45-60 minutes. Entire contents should boil to ensure chicken is fully cooked.Makes 6 servings.Number of Servings: 6Recipe submitted by SparkPeople user PELLA18.


What's The Nutritional Info For Leeha's Creamy Cheesy Chicken and Veggie Casserole?

The nutritional information for Leeha's Creamy Cheesy Chicken and Veggie Casserole is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 105.7
  • Total Fat: 3.0 g
  • Cholesterol: 17.7 mg
  • Sodium: 415.5 mg
  • Total Carbs: 13.6 g
  • Dietary Fiber: 2.3 g
  • Protein: 6.9 g

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