Dinner

Nacho Chicken Casserole is for Dinner.

Nacho Chicken Casserole takes several minutes to prepare.

Nacho Chicken Casserole takes several minutes to cook.

Nacho Chicken Casserole makes 8 servings.

The ingredients for Nacho Chicken Casserole are:

4 cups cooked cubed chicken
1 pound American cheese, cubed
2 (10 oz.) cans cream of chicken soup
1 (10 oz.) can diced tomatoes with green chilies (drained) - Rotel
1/2 teaspoon garlic powder
1/4 teaspoon pepper
1 (14 oz.) package tortilla chips, divided

Here is how you make Nacho Chicken Casserole:

In a large mixing bowl, combine cooked chicken, American cheese cubes, cream of chicken soup, Rotel, garlic powder and pepper. Toss together to combine. Crush tortilla chips and stir chips into mixture, reserving 1 cup for topping. Transfer mixture to a greased 9x13" baking dish. Top with reserved crushed chips. Cover and freeze.Thaw in refrigerator or microwave. Preheat oven to 350 degrees F. Cover and bake for 30 minutes. Remove cover and bake an additional 15 minutes.Number of Servings: 8Recipe submitted by SparkPeople user MR_HAPPY.

The nutritional information for Nacho Chicken Casserole is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 661.4

• Total Fat: 38.9 g
• Cholesterol: 111.9 mg
• Sodium: 1,789.7 mg
• Total Carbs: 41.3 g
• Dietary Fiber: 3.8 g
• Protein: 37.1 g