Dinner

Quick and Easy Chicken Broccoli Casserole is for Dinner.

Quick and Easy Chicken Broccoli Casserole takes 15 minutes to prepare.

Quick and Easy Chicken Broccoli Casserole takes 45 minutes to cook.

Quick and Easy Chicken Broccoli Casserole makes 4 servings.

The ingredients for Quick and Easy Chicken Broccoli Casserole are:

3/4 c. brown rice
2 c. broccoli, roughly chopped into 1" pieces
1 can of Campbell's Healthy Choice condensed Cream of Mushroom soup
1 lb. of boneless, skinless chicken tenders or chicken breast
2 tsp. parsley
1 tsp. thyme
1/4 tsp. pepper
2 oz. Grated Cheddar Cheese (optional)

Here is how you make Quick and Easy Chicken Broccoli Casserole:

Bring to a boil 1 1/2 c. water, add 3/4 c. rice, stir, reduce heat and simmer covered until tender.Mix rice with 1 tsp. parsley, 1 tsp. thyme and 1/4 tsp. pepper. Chop broccoli stems in 1 inch pieces and separate tops into bite-sized bunches and add to rice mixture. Stir in 1 can of condensed Campbell's Healthy Choice Cream of Mushroom soup without adding water. Spread mixture in a 9 x 11 baking pan. If desired, sprinkle with 2 oz. grated cheddar cheese. Spread chicken evenly on top and sprinkle with remaining 1 tsp. parsley. Cover with foil or lid. Bake at 350 degrees F. for 45 minutes, removing foil during the last 15 minutes of baking.To serve, divide evenly into 4 servings.Number of Servings: 4Recipe submitted by SparkPeople user LIBRARIANLADY13.

The nutritional information for Quick and Easy Chicken Broccoli Casserole is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 337.3

• Total Fat: 8.6 g
• Cholesterol: 68.0 mg
• Sodium: 508.8 mg
• Total Carbs: 10.4 g
• Dietary Fiber: 3.0 g
• Protein: 28.3 g