Dinner

Skinny Chicken Cordon Bleu Casserole is for Dinner.

Skinny Chicken Cordon Bleu Casserole takes 10 minutes to prepare.

Skinny Chicken Cordon Bleu Casserole takes 35 minutes to cook.

Skinny Chicken Cordon Bleu Casserole makes 8 servings.

The ingredients for Skinny Chicken Cordon Bleu Casserole are:

1.0 cup Chicken Breast canned in water, 98% fat free, Daily Chef
4.0 cup Chicken Flavored Stove Top Stuffing
2.0 serving Aldi's Fit & Active Shredded Sharp Cheddar Cheese - 1/4 cup (28g/1 oz)/serving
1.0 can (10.75 oz) Cream of Chicken Soup
1.0 cup Milk, nonfat (skim milk)
1.0 dash Salt
1.0 dash Pepper, black
4.0 serving Ham John Morrell Diced 96% FF 2 oz.
6.0 serving Aldi - Fit and Active Swiss Cheese
1.0 serving Barilla farfalle noodles

Here is how you make Skinny Chicken Cordon Bleu Casserole:

Prepare stuffing per package instructions. Combine soup, milk, chicken, cheddar, noodles, salt and pepper in a mixing bowl and stir together. Put mixture in greased 9?12 dish. Top with swiss cheese slices. Add stuffing on top. Bake covered with foil for 35-40 mins. Remove foil for last 10 mins. Enjoy!Serving Size: Makes 8 one cup servingsNumber of Servings: 8.0Recipe submitted by SparkPeople user LISAW_2017.

The nutritional information for Skinny Chicken Cordon Bleu Casserole is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 355.9

• Total Fat: 11.3 g
• Cholesterol: 50.1 mg
• Sodium: 1,284.2 mg
• Total Carbs: 31.3 g
• Dietary Fiber: 1.3 g
• Protein: 22.1 g

The dietary needs meet for Skinny Chicken Cordon Bleu Casserole is Low Fat