The recipe SWANSON CHICKEN NOODLE CASSEROLE

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SWANSON CHICKEN NOODLE CASSEROLE recipe is a Dinner meal that takes 25 minutes to make. If you enjoy for Dinner, you will like SWANSON CHICKEN NOODLE CASSEROLE!

SWANSON CHICKEN NOODLE CASSEROLE

SWANSON CHICKEN NOODLE CASSEROLE Recipe
SWANSON CHICKEN NOODLE CASSEROLE

What Course Is SWANSON CHICKEN NOODLE CASSEROLE?

SWANSON CHICKEN NOODLE CASSEROLE is for Dinner.


How Long Does SWANSON CHICKEN NOODLE CASSEROLE Recipe Take To Prepare?

SWANSON CHICKEN NOODLE CASSEROLE takes 10 minutes to prepare.


How Long Does SWANSON CHICKEN NOODLE CASSEROLE Recipe Take To Cook?

SWANSON CHICKEN NOODLE CASSEROLE takes 25 minutes to cook.


How Many Servings Does SWANSON CHICKEN NOODLE CASSEROLE Recipe Make?

SWANSON CHICKEN NOODLE CASSEROLE makes 4 servings.


What Are The Ingredients For SWANSON CHICKEN NOODLE CASSEROLE Recipe?

The ingredients for SWANSON CHICKEN NOODLE CASSEROLE are:

1 can (10 3/4 oz.) Cream of Mushroom Soup (98% fat-free)
1/2 cup 2% milk
1 cup frozen peas
2 can (4.5 oz each) Swanson Premium Chunk Chicken Breast, drained
2 cups hot cooked medium egg noodles
2 tbsp, dry bread crumbs
1 tbsp, butter, melted


How Do I Make SWANSON CHICKEN NOODLE CASSEROLE?

Here is how you make SWANSON CHICKEN NOODLE CASSEROLE:

1. Stir soup, milk, peas, chicken and noodles in 1 1/2-qt. casserole.2. Bake at 400 degree F. for 20 min. or until hot. Stir.3. Mix bread crumbs with butter in cup and sprinkle over chicken mixture. Bake for 5 min. more or until golden brown.Number of Servings: 4Recipe submitted by SparkPeople user SPECIALKEL715.


What's The Nutritional Info For SWANSON CHICKEN NOODLE CASSEROLE?

The nutritional information for SWANSON CHICKEN NOODLE CASSEROLE is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 295.9
  • Total Fat: 5.4 g
  • Cholesterol: 52.6 mg
  • Sodium: 1,350.7 mg
  • Total Carbs: 32.5 g
  • Dietary Fiber: 4.3 g
  • Protein: 31.8 g

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