Dinner

Baked Chicken with Crispy Cheese-Garlic Crust is for Dinner.

Baked Chicken with Crispy Cheese-Garlic Crust takes 15 minutes to prepare.

Baked Chicken with Crispy Cheese-Garlic Crust takes 60 minutes to cook.

Baked Chicken with Crispy Cheese-Garlic Crust makes 4 servings.

The ingredients for Baked Chicken with Crispy Cheese-Garlic Crust are:

1 tsp Extra Virgin Olive Oil
1/2 cup chopped garlic (one large head)
4 tbsp water, divided
1/2 cup dry bread crumbs
1/4 cup Dijon mustard (or more to taste)
1 cup (4 oz) shreded cheese
3 lbs chicken pieces, skin removed and trimmed of fat

Here is how you make Baked Chicken with Crispy Cheese-Garlic Crust:

Preheat oven to 400 degrees F. Heat oil in large skillet over high heat. Add garlic; cook and stir 2 minutes. Add 2 tbs water; cover tightly. Reduce heat to low; cook 4 min.Meanwhile, mix crumbs and mustard. Add garlic and blend well. Add cheese plus remaining 2 tbsp water and mix to make a paste.Arrange chicken on a rack in foil-lined baking pan. Pat thin layer of garlic-cheese paste on top side of chicken pieces to form a crust. Bake, loosely tented with foil, 1 hour or until juices run clear when pierced with a knife. Makes 3 to 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user MISSSPRINGFIELD.

The nutritional information for Baked Chicken with Crispy Cheese-Garlic Crust is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 276.3

• Total Fat: 11.7 g
• Cholesterol: 56.0 mg
• Sodium: 891.6 mg
• Total Carbs: 17.9 g
• Dietary Fiber: 1.1 g
• Protein: 21.5 g