Dinner

Boursin Chicken is for Dinner.

Boursin Chicken takes 10 minutes to prepare.

Boursin Chicken takes 40 minutes to cook.

Boursin Chicken makes 6 servings.

The ingredients for Boursin Chicken are:

6 boneless skinless chicken breasts
1/2 tsp. salt
1/4 tsp. black pepper
4.4 oz. tub of Boursin Garlic & Herb cheese
2 oz. shredded Mozzarella cheese
10 oz. package frozen spinach, thawed
3 pats butter

Here is how you make Boursin Chicken:

Preheat oven to 375 degrees F. Wrap the thawed spinach in double thickness paper towels and squeeze to remove all water. Mix the drained spinach with the cheeses. Pound each breast to 1/4 inch thick and season on both sides with salt and pepper. Divide spinach mixture into 6 portions and roll each portion into a 3 inch log. Place a cheese log onto inner surface of each breast and roll to completely cover log. Place stuffed breasts into sprayed baking dish with seam side down. Sprinkle top of breasts with some garlic powder and paprika then divide butter and place on top of each breast. Bake for 40 minutes or until chicken juices are no longer pink. Serve at once. makes 6 servings. 1.6 net carbs per servingNumber of Servings: 6Recipe submitted by SparkPeople user TLAMBERT52.

The nutritional information for Boursin Chicken is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 187.3

• Total Fat: 7.1 g
• Cholesterol: 71.0 mg
• Sodium: 439.7 mg
• Total Carbs: 2.7 g
• Dietary Fiber: 1.1 g
• Protein: 27.4 g

The dietary needs meet for Boursin Chicken is Low Carb