The recipe Broccoli and Cheese Chicken Breasts

Made From Scratch Recipes

Broccoli and Cheese Chicken Breasts recipe is a Dinner meal that takes 35 minutes to make. If you enjoy for Dinner, you will like Broccoli and Cheese Chicken Breasts!

Broccoli and Cheese Chicken Breasts

Broccoli and Cheese Chicken Breasts Recipe
Broccoli and Cheese Chicken Breasts

Delicious and Easy

What Course Is Broccoli and Cheese Chicken Breasts?

Broccoli and Cheese Chicken Breasts is for Dinner.


How Long Does Broccoli and Cheese Chicken Breasts Recipe Take To Prepare?

Broccoli and Cheese Chicken Breasts takes 10 minutes to prepare.


How Long Does Broccoli and Cheese Chicken Breasts Recipe Take To Cook?

Broccoli and Cheese Chicken Breasts takes 35 minutes to cook.


How Many Servings Does Broccoli and Cheese Chicken Breasts Recipe Make?

Broccoli and Cheese Chicken Breasts makes 6 servings.


What Are The Ingredients For Broccoli and Cheese Chicken Breasts Recipe?

The ingredients for Broccoli and Cheese Chicken Breasts are:

1/3 c milk (I use 2%)
1 can Campbell's Broccoli & Cheese Condensed Soup 98% fat free
10 oz Frozen Broccoli Spears
1 tbsp Butter or margarine


How Do I Make Broccoli and Cheese Chicken Breasts?

Here is how you make Broccoli and Cheese Chicken Breasts:

Put butter in deep pan and brown chicken breasts (boneless and skinless). Remove chicken from pan once browned and set aside. In same pan mix broccoli & cheese soup, frozen broccoli spears and milk. Bring to boil and return chicken breasts to pan. Cover and reduce heat to simmer. Cook for approximately 25 mins or until chicken is no longer pink inside and broccoli is tender. EnjoyNumber of Servings: 6Recipe submitted by SparkPeople user LADYBUG150.


What's The Nutritional Info For Broccoli and Cheese Chicken Breasts?

The nutritional information for Broccoli and Cheese Chicken Breasts is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 240.2
  • Total Fat: 3.4 g
  • Cholesterol: 95.7 mg
  • Sodium: 642.5 mg
  • Total Carbs: 11.2 g
  • Dietary Fiber: 2.1 g
  • Protein: 40.2 g

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