The recipe Butterflied chicken with cream cheese and bacon

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Butterflied chicken with cream cheese and bacon recipe is a Dinner meal that takes 35 minutes to make. If you enjoy for Dinner, you will like Butterflied chicken with cream cheese and bacon!

Butterflied chicken with cream cheese and bacon

Butterflied chicken with cream cheese and bacon Recipe
Butterflied chicken with cream cheese and bacon

What Course Is Butterflied chicken with cream cheese and bacon?

Butterflied chicken with cream cheese and bacon is for Dinner.


How Long Does Butterflied chicken with cream cheese and bacon Recipe Take To Prepare?

Butterflied chicken with cream cheese and bacon takes 25 minutes to prepare.


How Long Does Butterflied chicken with cream cheese and bacon Recipe Take To Cook?

Butterflied chicken with cream cheese and bacon takes 35 minutes to cook.


How Many Servings Does Butterflied chicken with cream cheese and bacon Recipe Make?

Butterflied chicken with cream cheese and bacon makes 8 servings.


What Are The Ingredients For Butterflied chicken with cream cheese and bacon Recipe?

The ingredients for Butterflied chicken with cream cheese and bacon are:

8 pieces of boneless, skinless chicken breast
1 package of Cream Cheese with chives and onions
1 package of bacon


How Do I Make Butterflied chicken with cream cheese and bacon?

Here is how you make Butterflied chicken with cream cheese and bacon:

Butterfly chicken breast open. Spoon in about 1 tsp of cream cheese inside chicken breast. Wrap bacon around chicken. Bake on 350 for 35 minutes. Each piece of chicken is a serving.Number of Servings: 8Recipe submitted by SparkPeople user MOMMYTO2GR8ONES.


What's The Nutritional Info For Butterflied chicken with cream cheese and bacon?

The nutritional information for Butterflied chicken with cream cheese and bacon is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 431.5
  • Total Fat: 19.0 g
  • Cholesterol: 178.8 mg
  • Sodium: 439.5 mg
  • Total Carbs: 0.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 60.5 g

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