The recipe Chicken Breast Stuffed with Broccli and Cheese

Made From Scratch Recipes

Chicken Breast Stuffed with Broccli and Cheese recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Chicken Breast Stuffed with Broccli and Cheese!

Chicken Breast Stuffed with Broccli and Cheese

Chicken Breast Stuffed with Broccli and Cheese Recipe
Chicken Breast Stuffed with Broccli and Cheese

Tastes too yummy to be healthy!

What Course Is Chicken Breast Stuffed with Broccli and Cheese?

Chicken Breast Stuffed with Broccli and Cheese is for Dinner.


How Long Does Chicken Breast Stuffed with Broccli and Cheese Recipe Take To Prepare?

Chicken Breast Stuffed with Broccli and Cheese takes several minutes to prepare.


How Long Does Chicken Breast Stuffed with Broccli and Cheese Recipe Take To Cook?

Chicken Breast Stuffed with Broccli and Cheese takes several minutes to cook.


How Many Servings Does Chicken Breast Stuffed with Broccli and Cheese Recipe Make?

Chicken Breast Stuffed with Broccli and Cheese makes 1 servings.


What Are The Ingredients For Chicken Breast Stuffed with Broccli and Cheese Recipe?

The ingredients for Chicken Breast Stuffed with Broccli and Cheese are:

1/4 Cup Broccli
6 Oz Chicken breast
1/2 Ounce Montery Jack Cheese
I also add pepper use as much or as little as you like


How Do I Make Chicken Breast Stuffed with Broccli and Cheese?

Here is how you make Chicken Breast Stuffed with Broccli and Cheese:

Take Chicken Breast and flatten out.Place Broccli and Cheese inside chicken and roll up.secure each rollup with a toothpickPlace in dishBake in Oven 350 Degrees for about an hour or until chicken is cooked all the way.Number of Servings: 1Recipe submitted by SparkPeople user YOGADEDRA.


What's The Nutritional Info For Chicken Breast Stuffed with Broccli and Cheese?

The nutritional information for Chicken Breast Stuffed with Broccli and Cheese is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 222.5
  • Total Fat: 5.5 g
  • Cholesterol: 127.5 mg
  • Sodium: 157.5 mg
  • Total Carbs: 1.0 g
  • Dietary Fiber: 0.5 g
  • Protein: 42.8 g

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