Dinner

Chicken Breast with Cheese Crust is for Dinner.

Chicken Breast with Cheese Crust takes 5 minutes to prepare.

Chicken Breast with Cheese Crust takes 15 minutes to cook.

Chicken Breast with Cheese Crust makes 5 servings.

The ingredients for Chicken Breast with Cheese Crust are:

Chicken Breast, no skin, 5 breast, bone and skin removed
Bread crumbs, dry, grated, seasoned, 0.75 cup
Garlic, 1 tsp
Scrambled Egg, 1 large
Basil, 1 tbsp
Parmesan Cheese, grated, .75 cup

Here is how you make Chicken Breast with Cheese Crust:

Makes 5 breasts (each one serving):Scramble eggs in a large cupTake out a package of PERDUE? FIT & EASY? Boneless, Skinless Chicken Breasts, Thin-Slicedin large bowl mix 3/4 cup of parm cheese (grated), 3/4 cup of dry Itallian bread crumbs, and spicesDip chicken in egg, let drip off over cupPut chicken into bowl, cover in mixturePlace on ungreased teflon coated skillit and cook until chicken is done. Under 20 minutes from fridge to table!Number of Servings: 5Recipe submitted by SparkPeople user LUNAEMICA.

The nutritional information for Chicken Breast with Cheese Crust is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 232.3

• Total Fat: 8.0 g
• Cholesterol: 105.0 mg
• Sodium: 660.2 mg
• Total Carbs: 13.3 g
• Dietary Fiber: 0.9 g
• Protein: 27.2 g