The recipe Chicken Casserole with Velveeta Shells and Cheese

Made From Scratch Recipes

Chicken Casserole with Velveeta Shells and Cheese recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like Chicken Casserole with Velveeta Shells and Cheese!

Chicken Casserole with Velveeta Shells and Cheese

Chicken Casserole with Velveeta Shells and Cheese Recipe
Chicken Casserole with Velveeta Shells and Cheese

What Course Is Chicken Casserole with Velveeta Shells and Cheese?

Chicken Casserole with Velveeta Shells and Cheese is for Dinner.


How Long Does Chicken Casserole with Velveeta Shells and Cheese Recipe Take To Prepare?

Chicken Casserole with Velveeta Shells and Cheese takes 20 minutes to prepare.


How Long Does Chicken Casserole with Velveeta Shells and Cheese Recipe Take To Cook?

Chicken Casserole with Velveeta Shells and Cheese takes 15 minutes to cook.


How Many Servings Does Chicken Casserole with Velveeta Shells and Cheese Recipe Make?

Chicken Casserole with Velveeta Shells and Cheese makes 1 servings.


What Are The Ingredients For Chicken Casserole with Velveeta Shells and Cheese Recipe?

The ingredients for Chicken Casserole with Velveeta Shells and Cheese are:

2 regular boxes Velveeta Shells & Cheese
Cream of Chicken Soup
Members Mark Canned Chicken Breast


How Do I Make Chicken Casserole with Velveeta Shells and Cheese?

Here is how you make Chicken Casserole with Velveeta Shells and Cheese:

Boil Velveeta Shells and Cheese.Drain Water.Add Drained Chicken.Add Can of Cream of Chicken Soup.Serving Size: 7-1 cup servingsNumber of Servings: 1Recipe submitted by SparkPeople user JHARDY28.


What's The Nutritional Info For Chicken Casserole with Velveeta Shells and Cheese?

The nutritional information for Chicken Casserole with Velveeta Shells and Cheese is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 2,810.0
  • Total Fat: 99.5 g
  • Cholesterol: 345.0 mg
  • Sodium: 9,065.0 mg
  • Total Carbs: 319.0 g
  • Dietary Fiber: 17.0 g
  • Protein: 145.5 g

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