The recipe Chicken, cheese and mushroom sandwiches
Chicken, cheese and mushroom sandwiches recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Chicken, cheese and mushroom sandwiches!
Chicken, cheese and mushroom sandwiches
- What Course Is Chicken, cheese and mushroom sandwiches?
- How Long Does Chicken, cheese and mushroom sandwiches Recipe Take To Prepare?
- How Long Does Chicken, cheese and mushroom sandwiches Recipe Take To Cook?
- How Many Servings Does Chicken, cheese and mushroom sandwiches Recipe Make?
- What Are The Ingredients For Chicken, cheese and mushroom sandwiches Recipe?
- How Do I Make Chicken, cheese and mushroom sandwiches?
- What's The Nutritional Info For Chicken, cheese and mushroom sandwiches?
- What Type Of Cuisine Is Chicken, cheese and mushroom sandwiches?
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I adapted this from a Paula Deen recipe. I eliminated the butter using I Can't Believe It's Not Butter Light instead, or you could even use olive oil. I was super hungry the night I made this so I decided to put this on a french roll, but you could actually eat it as a whole or half a chicken breast, which is what Paula's recipe actually called for. What Course Is Chicken, cheese and mushroom sandwiches?Chicken, cheese and mushroom sandwiches is for Dinner. How Long Does Chicken, cheese and mushroom sandwiches Recipe Take To Prepare?Chicken, cheese and mushroom sandwiches takes 15 minutes to prepare. How Long Does Chicken, cheese and mushroom sandwiches Recipe Take To Cook?Chicken, cheese and mushroom sandwiches takes 30 minutes to cook. How Many Servings Does Chicken, cheese and mushroom sandwiches Recipe Make?Chicken, cheese and mushroom sandwiches makes 4 servings. What Are The Ingredients For Chicken, cheese and mushroom sandwiches Recipe?The ingredients for Chicken, cheese and mushroom sandwiches are: 2 Chicken breasts, cut into bite sized pieces4 oz Monterey Jack cheese 3 Tbsp chopped shallots 3 Garlic cloves (optional) 2 cups mushrooms, chopped Sourdough or french roll (4-5 inches) How Do I Make Chicken, cheese and mushroom sandwiches?Here is how you make Chicken, cheese and mushroom sandwiches: Cut chicken into bite sized pieces. Saute shallots in ICBINB until tenderCook chicken until almost done, about 10-15 minutes. Add mushrooms. Serve on 1 bakery fresh french roll and top each sandwich with 1 oz Jack cheese.I didn't use low fat cheese, but you could to save calories and fat, as well as just cooking the half breast and eating it with a salad. Good served with Sweet potato fries or oven fries.Serves 4Adapted from a Paula Deen recipe.Serving Size: 4 sandwichesNumber of Servings: 4Recipe submitted by SparkPeople user REOSHANA.What's The Nutritional Info For Chicken, cheese and mushroom sandwiches?The nutritional information for Chicken, cheese and mushroom sandwiches is:
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