Dinner

Chicken Enchiladas w/fat free cheese is for Dinner.

Chicken Enchiladas w/fat free cheese takes several minutes to prepare.

Chicken Enchiladas w/fat free cheese takes several minutes to cook.

Chicken Enchiladas w/fat free cheese makes 8 servings.

The ingredients for Chicken Enchiladas w/fat free cheese are:

1.5 lbs. cooked shredded chicken breast
1/4 cup onion, finely diced
16 oz. light sour cream
1 can 98% fat free cream of chicken soup
1- 10 oz.can (Rotel) diced tomatoes & green chilies
2 cups 2% mexican four cheese, shredded
18- 6" soft corn tortillas

Here is how you make Chicken Enchiladas w/fat free cheese:

Cook and shred 1.5 pounds boneless skinless chicken breast. Saute in a nonstick pan, or use cooking spray, with onion and Rotel.Heat sour cream and soup, set aside. Cut toritilla into 4ths.Spray cake pan or cookie sheet that has sides with cooking spray.Layer toritillas, chicken, sauce and cheese like lasagna. Top with sour cream and soup mixture and remaining cheese.Bake at 350 for about 30 minutes.Makes 10 servings.Number of Servings: 8Recipe submitted by SparkPeople user SHANNONA9706.

The nutritional information for Chicken Enchiladas w/fat free cheese is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 352.3

• Total Fat: 6.0 g
• Cholesterol: 68.7 mg
• Sodium: 882.7 mg
• Total Carbs: 36.9 g
• Dietary Fiber: 4.9 g
• Protein: 36.6 g