The recipe Chicken w/Goat Cheese and Arugula

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Chicken w/Goat Cheese and Arugula recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like Chicken w/Goat Cheese and Arugula!

Chicken w/Goat Cheese and Arugula

Chicken w/Goat Cheese and Arugula Recipe
Chicken w/Goat Cheese and Arugula

This is NOT my recipe, I got it from http://simplyrecipes.com/recipes/chicken_with_goat_cheese_and_arugula/ They have a ton of low carb options.

What Course Is Chicken w/Goat Cheese and Arugula?

Chicken w/Goat Cheese and Arugula is for Dinner.


How Long Does Chicken w/Goat Cheese and Arugula Recipe Take To Prepare?

Chicken w/Goat Cheese and Arugula takes 15 minutes to prepare.


How Long Does Chicken w/Goat Cheese and Arugula Recipe Take To Cook?

Chicken w/Goat Cheese and Arugula takes 15 minutes to cook.


How Many Servings Does Chicken w/Goat Cheese and Arugula Recipe Make?

Chicken w/Goat Cheese and Arugula makes 1 servings.


What Are The Ingredients For Chicken w/Goat Cheese and Arugula Recipe?

The ingredients for Chicken w/Goat Cheese and Arugula are:

4 chicken breasts (about 1 1/2 lbs total), tenders removed, breasts pounded thin
Kosher salt
Ground black pepper
1 large bunch arugula (about 4 ounces, trimmed)
4 oz of soft goat cheese (chevre) broken into small pieces
1-2 Tbsp butter or olive oil
Wooden Toothpicks


How Do I Make Chicken w/Goat Cheese and Arugula?

Here is how you make Chicken w/Goat Cheese and Arugula:

1 Preheat oven to 425?F. Pound the breasts thin to make them thin enough for rolling. To do this place a piece of plastic wrap over the chicken breast. Use the smooth side of the meat pounder to pound the piece thin.2 Season the chicken pieces with salt and pepper. On a clean work surface lay cutlets flat, smooth side down. Layer with arugula leaves and pieces of goat cheese in the center. Starting with the narrowest ends, roll up the chicken cutlets into a tight roulade and seal with toothpicks to keep from unrolling.3 Heat the oil on medium high in a large cast iron pan (or other non-stick oven-proof skillet). Place the chicken roulades in the pan and brown on all sides.4 Place the skillet in the oven and cook until the chicken is cooked through, about 10 to 12 minutes. Remove pan from oven (take care to not touch pan handle with bare hands!) and remove the chicken from the pan. Cover with foil and let rest for 5 minutes. Remove the toothpicks from the chicken and slice the roulades into rounds to serve.Serving Size: Ingredients for single serve, List makes 4Number of Servings: 1Recipe submitted by SparkPeople user AKFLUTTERBY.


What's The Nutritional Info For Chicken w/Goat Cheese and Arugula?

The nutritional information for Chicken w/Goat Cheese and Arugula is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 220.9
  • Total Fat: 9.7 g
  • Cholesterol: 78.4 mg
  • Sodium: 208.1 mg
  • Total Carbs: 1.2 g
  • Dietary Fiber: 0.1 g
  • Protein: 31.4 g

What Dietary Needs Does Chicken w/Goat Cheese and Arugula Meet?

The dietary needs meet for Chicken w/Goat Cheese and Arugula is Low Carb


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