Dinner

Chicken with Goat Cheese is for Dinner.

Chicken with Goat Cheese takes several minutes to prepare.

Chicken with Goat Cheese takes several minutes to cook.

Chicken with Goat Cheese makes 2 servings.

The ingredients for Chicken with Goat Cheese are:

8 oz Boneless Chicken breast
2 tsp garlic
1 tsp olive oil
2 oz crumbled goat cheese
1 oz white wine
black pepper

Here is how you make Chicken with Goat Cheese:

Clean chicken breast, removing all fat. Slice in half, as though to cut butterfly style. Season with black pepper. Add 1 tsp olive oil to saute pan heated to med high. Add garlic pan, cook and stir to prevent burning. Add chicken to pan and brown on each side. Remove chicken from pan and keep warm. Add white wine to pan scraping browned bits. Add chicken back to pan and cook thoroughly. Spinkle goat cheese on top of each piece of chicken and heat until cheese starts to melt. Suggestion - serve with spinach sauteed with olive oil and garlic.Serving Size: makes 2 servingsNumber of Servings: 2Recipe submitted by SparkPeople user MOMOCE.

The nutritional information for Chicken with Goat Cheese is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 262.0

• Total Fat: 12.1 g
• Cholesterol: 88.1 mg
• Sodium: 220.9 mg
• Total Carbs: 1.8 g
• Dietary Fiber: 0.1 g
• Protein: 32.5 g