Dinner

Cream Cheese and Chicken Crock Pot Meal is for Dinner.

Cream Cheese and Chicken Crock Pot Meal takes 5 minutes to prepare.

Cream Cheese and Chicken Crock Pot Meal takes 480 minutes to cook.

Cream Cheese and Chicken Crock Pot Meal makes 5 servings.

The ingredients for Cream Cheese and Chicken Crock Pot Meal are:

2 Skinless, Boneless and Frozen Chicken Breasts
1 8 oz package of low fat cream cheese
1 Packet of Ranch Dressing Mix
1 Can of Black Beans, rinsed and drained
1 small can of yellow sweet corn
1 Can of Rotel (mild or spicy)
.5 Tbsp of Chile Powder

Here is how you make Cream Cheese and Chicken Crock Pot Meal:

Place frozen chicken breasts in crock pot. Pour entire cans of rotel and corn on top (do not drain these two ingredients). Pour drained and rinsed black beans on top. Pour Ranch Dressing Mix and Chile powder on top. Mix this well, Place entire 8 oz of Cream Cheese over chicken. Turn Crock Pot on low for 6-8 ours. Shred the chicken with a fork when cooking is complete. Serve over rice.Serving Size: Makes 4 large servings (for smaller appetites could easily make 6)Number of Servings: 5Recipe submitted by SparkPeople user SNATION88.

The nutritional information for Cream Cheese and Chicken Crock Pot Meal is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 332.3

• Total Fat: 10.0 g
• Cholesterol: 80.1 mg
• Sodium: 809.5 mg
• Total Carbs: 30.0 g
• Dietary Fiber: 7.1 g
• Protein: 33.8 g

The dietary needs meet for Cream Cheese and Chicken Crock Pot Meal is Low Fat