Dinner

Creamy cheese chicken breasts is for Dinner.

Creamy cheese chicken breasts takes 10 minutes to prepare.

Creamy cheese chicken breasts takes 55 minutes to cook.

Creamy cheese chicken breasts makes 8 servings.

The ingredients for Creamy cheese chicken breasts are:

Chicken Breast, no skin, 20 ounces
Sam's club provologne cheese, 8 serving
Campbell's Healthy Request Cream of Chicken Soup, 10.75 oz
White Wine, 2 fl oz
Pepperidge Farms Herb Seasoned Stuffing Mix, 1 cup
Butter, salted, .25 cup

Here is how you make Creamy cheese chicken breasts:

1. Arrange chicken pieces in a lightly greased 9x13 inch glass baking dish. 2. Top each piece with a slice of cheese. 3. Mix soup and wine in a small bowl. Blend with a wire whisk. Spoon soup mixture evenly over the chicken breasts.4. Combine the dry stuffing mix with the melted margarine (butter). Sprinkle this mixture evenly over the top of the chicken. Bake at 350 degrees for 55 minutes or until chicken is lightly brown and bubbly.5. Serve immediately with brown rice on the side. Number of Servings: 8Recipe submitted by SparkPeople user HEALTH4LYFE.

The nutritional information for Creamy cheese chicken breasts is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 267.1

• Total Fat: 13.9 g
• Cholesterol: 72.9 mg
• Sodium: 511.0 mg
• Total Carbs: 10.3 g
• Dietary Fiber: 0.8 g
• Protein: 22.9 g