Dinner

Garlic Cheese Stuffed Chicken is for Dinner.

Garlic Cheese Stuffed Chicken takes 30 minutes to prepare.

Garlic Cheese Stuffed Chicken takes 20 minutes to cook.

Garlic Cheese Stuffed Chicken makes 4 servings.

The ingredients for Garlic Cheese Stuffed Chicken are:

1 cup (8 fl oz) Chicken Broth
1 lb Boneless Skinless Chicken Breast
4 Scallions, finely chopped separate green from white part
4 cloves Garlic, minced or finely grated
1 cup Ricotta Cheese, part skim milk
4 oz Pepper Jack cheese, shredded
2 tablespoons Olive Oil, divided

Here is how you make Garlic Cheese Stuffed Chicken:

Finely chop the scallions and separate the white from green. Mince up or finely grate the garlic. Mix garlic, green part of onions, shredded pepper jack cheese, ricotta. Add salt and pepper to taste. Beat the chicken until it's flat and easy to roll. Stuff each breast with 1/4 of the filling and secure with a toothpick. Heat 1 1/2 tbs oil and sear each piece of chicken until golden brown. Remove from pan and scrape out any filling that may have escaped. Sauté the reserved white part of the scallion until it's translucent in 1/2 Tbs of oil. Add 1 cup chicken broth and heat to boiling. Add remaining filling that didn't fit in breasts, any filling that has leaked out and the chicken breasts. Continue cooking until it's done. Filling will ooze out some and combine with broth to create a thick rich sauce. Serving Size: 4 4oz breastsNumber of Servings: 4Recipe submitted by SparkPeople user DOODLESBELLE.

The nutritional information for Garlic Cheese Stuffed Chicken is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 386.3

• Total Fat: 23.3 g
• Cholesterol: 120.3 mg
• Sodium: 859.8 mg
• Total Carbs: 7.4 g
• Dietary Fiber: 0.5 g
• Protein: 36.7 g