The recipe Herb and Goat Cheese Stuffed Chicken Breast
Herb and Goat Cheese Stuffed Chicken Breast recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like Herb and Goat Cheese Stuffed Chicken Breast!
Herb and Goat Cheese Stuffed Chicken Breast
- What Course Is Herb and Goat Cheese Stuffed Chicken Breast?
- How Long Does Herb and Goat Cheese Stuffed Chicken Breast Recipe Take To Prepare?
- How Long Does Herb and Goat Cheese Stuffed Chicken Breast Recipe Take To Cook?
- How Many Servings Does Herb and Goat Cheese Stuffed Chicken Breast Recipe Make?
- What Are The Ingredients For Herb and Goat Cheese Stuffed Chicken Breast Recipe?
- How Do I Make Herb and Goat Cheese Stuffed Chicken Breast?
- What's The Nutritional Info For Herb and Goat Cheese Stuffed Chicken Breast?
- What Type Of Cuisine Is Herb and Goat Cheese Stuffed Chicken Breast?
- What Dietary Needs Does Herb and Goat Cheese Stuffed Chicken Breast Meet?
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Dress up a basic chicken breast by stuffing with an herb and goat cheese mixture. Serve with vegetable side 
What Course Is Herb and Goat Cheese Stuffed Chicken Breast?Herb and Goat Cheese Stuffed Chicken Breast is for Dinner. How Long Does Herb and Goat Cheese Stuffed Chicken Breast Recipe Take To Prepare?Herb and Goat Cheese Stuffed Chicken Breast takes 5 minutes to prepare. How Long Does Herb and Goat Cheese Stuffed Chicken Breast Recipe Take To Cook?Herb and Goat Cheese Stuffed Chicken Breast takes 15 minutes to cook. How Many Servings Does Herb and Goat Cheese Stuffed Chicken Breast Recipe Make?Herb and Goat Cheese Stuffed Chicken Breast makes 4 servings. What Are The Ingredients For Herb and Goat Cheese Stuffed Chicken Breast Recipe?The ingredients for Herb and Goat Cheese Stuffed Chicken Breast are: Bacon Bits/Crumbles, 2 tbspGoat Cheese, Soft, 2 oz Spinach, fresh, 1/2 cup Garlic Minced, 3 tsp Extra Virgin Olive Oil, 1 tbsp Black Pepper, 1/8 tsp ------------------------------------ 4 - 6oz Chicken Breast, no skin Sea Salt, 1/2 tsp Extra Virgin Olive Oil, 1 tbsp How Do I Make Herb and Goat Cheese Stuffed Chicken Breast?Here is how you make Herb and Goat Cheese Stuffed Chicken Breast: 1. Preheat oven to 375F. Spray a 9-by-13-inch pan with vegetable cooking spray. Using a fork, mix together the first 6 ingredients in a small bowl.2. Make a pocket in each chicken breast by cutting a horizontal slit into the smooth part of the breast on the thickest side. Make slit about 1 to 2 inches deep, taking care not to cut through opposite side or bottom of the breast. Stuff goat cheese mixture into pockets. Use a toothpick, inserted diagonally, to close the pocket. 3. In a large nonstick skillet, heat 1 tbsp oil on medium high. Sprinkle chicken with salt. Place stuffed chicken breasts in skillet with the smooth, rounded side down. Cook 5 minutes or until bottoms are golden. Remove chicken from pan and place sauteed side up in prepared baking pan. Bake at 375F for 14 to 16 minutes or until chicken is cooked through, or interior is 175F on an instant-read thermometer. Remove toothpicks, slice, and serve immediately. 4. Be sure to add a side of your favorite vegetable. Sauteed spinach goes great with this!Serving Size: 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user LJSCRIVEN.What's The Nutritional Info For Herb and Goat Cheese Stuffed Chicken Breast?The nutritional information for Herb and Goat Cheese Stuffed Chicken Breast is:
What Dietary Needs Does Herb and Goat Cheese Stuffed Chicken Breast Meet?The dietary needs meet for Herb and Goat Cheese Stuffed Chicken Breast is Low Carb |
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