The recipe Romagna Three Cheese Chicken Parmesan

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Romagna Three Cheese Chicken Parmesan recipe is a Dinner meal that takes 25 minutes to make. If you enjoy for Dinner, you will like Romagna Three Cheese Chicken Parmesan!

Romagna Three Cheese Chicken Parmesan

Romagna Three Cheese Chicken Parmesan Recipe
Romagna Three Cheese Chicken Parmesan

Marinate chicken in the sauce for at least two hours

What Course Is Romagna Three Cheese Chicken Parmesan?

Romagna Three Cheese Chicken Parmesan is for Dinner.


How Long Does Romagna Three Cheese Chicken Parmesan Recipe Take To Prepare?

Romagna Three Cheese Chicken Parmesan takes 10 minutes to prepare.


How Long Does Romagna Three Cheese Chicken Parmesan Recipe Take To Cook?

Romagna Three Cheese Chicken Parmesan takes 25 minutes to cook.


How Many Servings Does Romagna Three Cheese Chicken Parmesan Recipe Make?

Romagna Three Cheese Chicken Parmesan makes 8 servings.


What Are The Ingredients For Romagna Three Cheese Chicken Parmesan Recipe?

The ingredients for Romagna Three Cheese Chicken Parmesan are:

2 lbs chicken breasts, cut into 4 oz serving pieces
1/4 cup grated Parmesan Cheese
1/2 cup Seeds of Change Romagna Three Cheese Sauce


How Do I Make Romagna Three Cheese Chicken Parmesan?

Here is how you make Romagna Three Cheese Chicken Parmesan:

Cut chicken breasts into 4 oz serving size pieces.Lay chicken on a baking sheet. Cover each piece with the Romagna Three Cheese Sauce.Cover the baking sheet with plastic wrap and place in the refrigerator for a minimum of two hours to marinate the chicken.When ready to bake, preheat the oven to 425 degrees.Remove the plastic wrap from the chicken and sprinkle the grated Parmesan cheese onto the top of each breast.Bake for 20 - 25 minutes or until the juices run clear. Number of Servings: 8Recipe submitted by SparkPeople user MATRIARCH2MANY.


What's The Nutritional Info For Romagna Three Cheese Chicken Parmesan?

The nutritional information for Romagna Three Cheese Chicken Parmesan is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 125.5
  • Total Fat: 2.1 g
  • Cholesterol: 58.1 mg
  • Sodium: 345.7 mg
  • Total Carbs: 1.2 g
  • Dietary Fiber: 0.3 g
  • Protein: 24.8 g

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