The recipe Rotel chicken (minus cheese)

Made From Scratch Recipes

Rotel chicken (minus cheese) recipe is a Dinner meal that takes 60 minutes to make. If you enjoy for Dinner, you will like Rotel chicken (minus cheese)!

Rotel chicken (minus cheese)

Rotel chicken (minus cheese) Recipe
Rotel chicken (minus cheese)

What Course Is Rotel chicken (minus cheese)?

Rotel chicken (minus cheese) is for Dinner.


How Long Does Rotel chicken (minus cheese) Recipe Take To Prepare?

Rotel chicken (minus cheese) takes 10 minutes to prepare.


How Long Does Rotel chicken (minus cheese) Recipe Take To Cook?

Rotel chicken (minus cheese) takes 60 minutes to cook.


How Many Servings Does Rotel chicken (minus cheese) Recipe Make?

Rotel chicken (minus cheese) makes 4 servings.


What Are The Ingredients For Rotel chicken (minus cheese) Recipe?

The ingredients for Rotel chicken (minus cheese) are:

4 Chicken breast
1 tbsp garlic salt
1 tsp lemon pepper
lemon juice
Rotel Diced tomato with chili
salt to taste


How Do I Make Rotel chicken (minus cheese)?

Here is how you make Rotel chicken (minus cheese):

Less dry if you marinate the chicken in the rotel first. Then add spices and lemon juice, bake at 350 until done, around an hour.Number of Servings: 4Recipe submitted by SparkPeople user NIGHTSHADEISIS.


What's The Nutritional Info For Rotel chicken (minus cheese)?

The nutritional information for Rotel chicken (minus cheese) is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 277.9
  • Total Fat: 3.0 g
  • Cholesterol: 137.3 mg
  • Sodium: 415.4 mg
  • Total Carbs: 3.7 g
  • Dietary Fiber: 0.7 g
  • Protein: 55.0 g

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