The recipe Shredded Chicken and Cheese Stuffed Shells
Shredded Chicken and Cheese Stuffed Shells recipe is a Italian Dinner meal that takes 15 minutes to make. If you enjoy Italian for Dinner, you will like Shredded Chicken and Cheese Stuffed Shells!
Shredded Chicken and Cheese Stuffed Shells
- What Course Is Shredded Chicken and Cheese Stuffed Shells?
- How Long Does Shredded Chicken and Cheese Stuffed Shells Recipe Take To Prepare?
- How Long Does Shredded Chicken and Cheese Stuffed Shells Recipe Take To Cook?
- How Many Servings Does Shredded Chicken and Cheese Stuffed Shells Recipe Make?
- What Are The Ingredients For Shredded Chicken and Cheese Stuffed Shells Recipe?
- How Do I Make Shredded Chicken and Cheese Stuffed Shells?
- What's The Nutritional Info For Shredded Chicken and Cheese Stuffed Shells?
- What Type Of Cuisine Is Shredded Chicken and Cheese Stuffed Shells?
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Cheesy and delicious with broccoli (for hidden vegetables) and shredded chicken (so my husband and kids will eat it). What Course Is Shredded Chicken and Cheese Stuffed Shells?Shredded Chicken and Cheese Stuffed Shells is for Dinner. How Long Does Shredded Chicken and Cheese Stuffed Shells Recipe Take To Prepare?Shredded Chicken and Cheese Stuffed Shells takes 15 minutes to prepare. How Long Does Shredded Chicken and Cheese Stuffed Shells Recipe Take To Cook?Shredded Chicken and Cheese Stuffed Shells takes 15 minutes to cook. How Many Servings Does Shredded Chicken and Cheese Stuffed Shells Recipe Make?Shredded Chicken and Cheese Stuffed Shells makes 3 servings. What Are The Ingredients For Shredded Chicken and Cheese Stuffed Shells Recipe?The ingredients for Shredded Chicken and Cheese Stuffed Shells are: 15 jumbo pasta shells3/4 cup nonfat cottage cheese 1/2 cup reduced fat ricotta 1/2 cup shredded mozzarella 1/2 cup chopped broccoli 1 full chicken breast How Do I Make Shredded Chicken and Cheese Stuffed Shells?Here is how you make Shredded Chicken and Cheese Stuffed Shells: Cook and shred the chicken breast, set aside.Cook pasta until just al dente- DO NOT OVERCOOK. Soggy shells are hard to stuff.Mix cottage cheese and ricotta, add in shredded chicken and chopped broccoli.Stuff the shells with the mixture and place them on a baking sheet. Top with mozzarella.Bake for 10-15 minutes at 350* or until mozzarella is lightly browned.Serving Size:?2 servings of 3 shellsWhat's The Nutritional Info For Shredded Chicken and Cheese Stuffed Shells?The nutritional information for Shredded Chicken and Cheese Stuffed Shells is:
What Type Of Cuisine Is Shredded Chicken and Cheese Stuffed Shells?Shredded Chicken and Cheese Stuffed Shells is Italian cuisine. |
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