The recipe Smart Chicken Divan

Made From Scratch Recipes

Smart Chicken Divan recipe is a Dinner meal that takes 50 minutes to make. If you enjoy for Dinner, you will like Smart Chicken Divan!

Smart Chicken Divan

Smart Chicken Divan Recipe
Smart Chicken Divan

Heathy twist on a comfort food

What Course Is Smart Chicken Divan?

Smart Chicken Divan is for Dinner.


How Long Does Smart Chicken Divan Recipe Take To Prepare?

Smart Chicken Divan takes 15 minutes to prepare.


How Long Does Smart Chicken Divan Recipe Take To Cook?

Smart Chicken Divan takes 50 minutes to cook.


How Many Servings Does Smart Chicken Divan Recipe Make?

Smart Chicken Divan makes 2 servings.


What Are The Ingredients For Smart Chicken Divan Recipe?

The ingredients for Smart Chicken Divan are:

+Broccoli spears (fresh) - 2 cup
+Chicken Breast, boneless, skinless - 2 halves
+Lemon Pepper - 1/2 tsp

+Lemon Juice, from 1/2 a lemon
+Campbell's 98% Fat Free Cream of Broccoli, (or Cream of Mushroom) - 1/2 can
+Kraft Mayo with Olive Oil - 2 tbsp

+Smart Balance Light Buttery Spread, 1 Tbsp
+Colby and Monterey Jack Cheese shredded - 1/4 cup
+Bread crumbs - 1/4 cup



How Do I Make Smart Chicken Divan?

Here is how you make Smart Chicken Divan:

1. Coat the bottom of a 9 x 13 inch casserole/baking pan with cooking spray. Distribute broccoli spears evenly across bottom of casserole dish.2. Arrange chicken breasts on top of broccoli spears in casserole. Sprinkle with lemon pepper seasoning. 3. Mix the mayonnaise, lemon juice, and cream soup together. Pour evenly over chicken breasts. 4. In a small mixing bowl, combine melted Smart Balance Buttery Spread, bread crumbs, and cheese. Spoon over mayonnaise mixture and chicken breasts. 5. Bake uncovered at 350° for 50 minutes. Makes 2 servings. (**Adapted from Smart Balance website**)Number of Servings: 2Recipe submitted by SparkPeople user NAIYAMOM.


What's The Nutritional Info For Smart Chicken Divan?

The nutritional information for Smart Chicken Divan is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 362.5
  • Total Fat: 14.3 g
  • Cholesterol: 87.6 mg
  • Sodium: 779.6 mg
  • Total Carbs: 22.0 g
  • Dietary Fiber: 4.3 g
  • Protein: 35.5 g

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