Dinner

Cheesy Chicken Breast and Stuffing is for Dinner.

Cheesy Chicken Breast and Stuffing takes 15 minutes to prepare.

Cheesy Chicken Breast and Stuffing takes 60 minutes to cook.

Cheesy Chicken Breast and Stuffing makes 4 servings.

The ingredients for Cheesy Chicken Breast and Stuffing are:

*Tyson boneless, skinless chicken breast, 16 oz
Stove Top Stuffing Mix, 4 serving (makes 1/2 cup prepared)
Kraft Crumbles Reduced Fat Colby & Monterey Jack, .5 cup
Sour Cream, reduced fat, .25 cup
Cream of Chicken Soup, 1 can (10.75 oz)
Mushrooms, fresh, 1 cup, pieces or slices
Green Peppers (bell peppers), .5 cup, strips
Milk, nonfat, .5 cup
Brummel & Brown, Original Spread made with Yogurt, 1 Tbsp, 2 serving
Parsley, .5 cup
Basil, 1 tbsp
Salt, 1 tsp
Garlic, 4 clove

Here is how you make Cheesy Chicken Breast and Stuffing:

Coat pan with cooking spray. Place chicken breast on pan and season. Mix milk, sour cream, can of soup. Cover chicken with cheese, mushrooms, bell peppers and garlic. Pour soup mixture over chicken. Top with seasoned stuffing. Take melted butter and drizzle over stuffing. Bake covered for 30 mins at 350 degrees. Bake for an additional 30 mins uncovered. Serves 4.Number of Servings: 4Recipe submitted by SparkPeople user CASSEY30.

The nutritional information for Cheesy Chicken Breast and Stuffing is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 385.6

• Total Fat: 13.6 g
• Cholesterol: 76.3 mg
• Sodium: 1,938.0 mg
• Total Carbs: 31.9 g
• Dietary Fiber: 1.5 g
• Protein: 34.6 g

The dietary needs meet for Cheesy Chicken Breast and Stuffing is Low Fat