The recipe Bombay Chicken

Made From Scratch Recipes

Bombay Chicken recipe is a Indian Dinner meal that takes 60 minutes to make. If you enjoy Indian for Dinner, you will like Bombay Chicken!

Bombay Chicken

Bombay Chicken Recipe
Bombay Chicken

Chicken comes out very tender and sweet with a hint of curry.

What Course Is Bombay Chicken?

Bombay Chicken is for Dinner.


How Long Does Bombay Chicken Recipe Take To Prepare?

Bombay Chicken takes 15 minutes to prepare.


How Long Does Bombay Chicken Recipe Take To Cook?

Bombay Chicken takes 60 minutes to cook.


How Many Servings Does Bombay Chicken Recipe Make?

Bombay Chicken makes 10 servings.


What Are The Ingredients For Bombay Chicken Recipe?

The ingredients for Bombay Chicken are:

1 cup honey
1/2 cup mustard
1/2 cup margarine
1/2 teaspoon chili powder
1/2 teaspoon curry powder
3/4 teaspoon salt
1/2 teaspoon black pepper
4 pounds chicken legs & thighs, skinned


How Do I Make Bombay Chicken?

Here is how you make Bombay Chicken:

Mix ingredients in a saucepan (except chicken) and heat stirring frequently to combine all ingredients. Bring to a rapid boil, then dip chicken parts (skin removed and patted dry) into the sauce. Bake covered with the rest of the sauce for one hour in a 350 degree oven, basting once or twice.Number of Servings: 10Recipe submitted by SparkPeople user MUPPETTHEPUPPET.


What's The Nutritional Info For Bombay Chicken?

The nutritional information for Bombay Chicken is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 480.3
  • Total Fat: 30.0 g
  • Cholesterol: 120.0 mg
  • Sodium: 1,013.2 mg
  • Total Carbs: 29.1 g
  • Dietary Fiber: 0.6 g
  • Protein: 26.2 g

What Type Of Cuisine Is Bombay Chicken?

Bombay Chicken is Indian cuisine.


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