Dinner

Chili Colorado with chicken is for Dinner.

Chili Colorado with chicken takes 20 minutes to prepare.

Chili Colorado with chicken takes 105 minutes to cook.

Chili Colorado with chicken makes 1 servings.

The ingredients for Chili Colorado with chicken are:

6 lbs boneless skinless chicken breasts cut into 1 inch cubes
1 lb onion diced
1 lb green pepper diced
6-10 cloves of garlic minced
2 oz olive oil
2 cups tomato sauce
1/4 cup mild chili powder
1 tbls ground cumin
1 tbls black pepper
1 tbls salt
2 qts beef stock
4 oz butter
4 oz flour

Here is how you make Chili Colorado with chicken:

Heat oil in a large pot. Add chicken, onions, peppers, and garlic. Brown the ingrediants. Add the rest of the spices, tomato sauce, and stock. Let simmer covered for 1 1/2 hours. In a seperate pan melt butter. When butter is melted whisk in flour to male a roux. The consistancy should be like smooth peanut butter. Brown the roux then whisk into the main pot. Let simmer another 15 minutes, the sauce should coat a spoon.Serving Size: Makes 25 4 oz portionsNumber of Servings: 1Recipe submitted by SparkPeople user LONEWOLF308619.

The nutritional information for Chili Colorado with chicken is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 2,286.9

• Total Fat: 50.5 g
• Cholesterol: 1,170.0 mg
• Sodium: 1,010.5 mg
• Total Carbs: 0.0 g
• Dietary Fiber: 0.0 g
• Protein: 428.1 g