Dinner

Coconut Sweet Chili Chicken Stir Fry is for Dinner.

Coconut Sweet Chili Chicken Stir Fry takes several minutes to prepare.

Coconut Sweet Chili Chicken Stir Fry takes several minutes to cook.

Coconut Sweet Chili Chicken Stir Fry makes 4 servings.

The ingredients for Coconut Sweet Chili Chicken Stir Fry are:

1 cup Coconut milk (light)
2 tbsp Soy Sauce
4 tbsp Thai Chili Sauce
1 tbsp Extra Virgin Olive Oil
2 cup, chopped or diced Broccoli, fresh
2 cup Cauliflower, raw
1.25 cup Snap peas
.5 cup, chopped Carrots, raw
1 cup, chopped Onions, raw
2 tbsp Lime Juice, juice of 1 lime
0.5 cup slices Waterchestnuts (water chestnuts)
.5 tbsp Sesame Seeds
4 fl. oz Sherry, dry
1 cup, pieces or slices Mushrooms, fresh
12 ounces Chicken Breast (cooked), no skin, roasted

Here is how you make Coconut Sweet Chili Chicken Stir Fry:

Make stir fry sauce in a measuring cup. Saute all veggies in olive oil until barely tender. De-glaze with sherry. Add chicken then sauce last. Top with sesame seeds and cilantroServing Size: 4 1.5 cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user IANCIN.

The nutritional information for Coconut Sweet Chili Chicken Stir Fry is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 318.0

• Total Fat: 10.6 g
• Cholesterol: 52.7 mg
• Sodium: 763.3 mg
• Total Carbs: 24.7 g
• Dietary Fiber: 5.1 g
• Protein: 25.1 g

Coconut Sweet Chili Chicken Stir Fry is Asian cuisine.