Dinner

Linda's Spicy Chicken Chili is for Dinner.

Linda's Spicy Chicken Chili takes 20 minutes to prepare.

Linda's Spicy Chicken Chili takes 20 minutes to cook.

Linda's Spicy Chicken Chili makes 12 servings.

The ingredients for Linda's Spicy Chicken Chili are:

1 lb (cooked) ground chicken
1 - 796 ml can diced plum tomatoes
1 - 540 ml can black beans
1 - 540 ml can red kidney beans
1 - 398 ml can beans in tomato sauce
1 cup chopped celery
1 cup chopped mushrooms
1 cup chopped onions
3 cloves smashed garlic
tons of chili powder
cayenne powder or Frank's Red Hot to taste
salt and pepper

Here is how you make Linda's Spicy Chicken Chili:

Fry your ground chicken with some pam. Throw everything else in and heat. Can be served right away but better if simmered for a couple of hours.Serving Size: 12 generous 1 cup servingsNumber of Servings: 12Recipe submitted by SparkPeople user JUNOGIRL1.

The nutritional information for Linda's Spicy Chicken Chili is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 235.3

• Total Fat: 5.7 g
• Cholesterol: 35.5 mg
• Sodium: 610.1 mg
• Total Carbs: 31.7 g
• Dietary Fiber: 10.5 g
• Protein: 17.2 g

Linda's Spicy Chicken Chili is Mexican cuisine.

The dietary needs meet for Linda's Spicy Chicken Chili is Low Fat