Dinner

White Chicken Chili (1 cup servings) is for Dinner.

White Chicken Chili (1 cup servings) takes several minutes to prepare.

White Chicken Chili (1 cup servings) takes several minutes to cook.

White Chicken Chili (1 cup servings) makes 8 servings.

The ingredients for White Chicken Chili (1 cup servings) are:

16 oz. boneless, skinless chicken breast (cut into bite size pieces)
1 cup raw onions
1 Tbsp Olive Oil
2 tsp. ground cumin
1 tsp. paprika
1 tsp. garlic salt
1 tsp. chili powder
7 oz. can diced green chiles
2 15oz. cans Great Northern Beans (Hyvee)
2 14.5 oz. cans Fat free chicken broth (Hyvee)
2 cups water

Here is how you make White Chicken Chili (1 cup servings):

Add olive oil to large saucepan and saute onions. Add chicken breast pieces and cook until chicken is done. Add all spices and diced green chiles. Let cook for a few minutes and then add beans, chicken broth and water. Simmer on medium heat for about 20 minutes. Serving Size:?Makes 12 1-cup servings

The nutritional information for White Chicken Chili (1 cup servings) is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 188.8

• Total Fat: 3.4 g
• Cholesterol: 33.0 mg
• Sodium: 769.2 mg
• Total Carbs: 23.8 g
• Dietary Fiber: 6.7 g
• Protein: 19.2 g

White Chicken Chili (1 cup servings) is Mexican cuisine.