Dinner

Coconut Cherry Chicken is for Dinner.

Coconut Cherry Chicken takes 30 minutes to prepare.

Coconut Cherry Chicken takes 30 minutes to cook.

Coconut Cherry Chicken makes 2 servings.

The ingredients for Coconut Cherry Chicken are:

1 tbl corn starch
2 tbl lemon juice
2.5 cups fresh or canned cherries, pitted
1/2 tsp ground cinnamon and allspice, ground
1/2 cup flour
8 oz chicken tenders, thawed
cooking spray
1/4 cup coconut, grated and toasted

Here is how you make Coconut Cherry Chicken:

Serves 2.Dissolve cornstarch in lemon juice and stir together with the cherries.Combine spices and flour in a bag; add chicken and shake, coating the chicken.Coat skillet with cooking spray and brown chicken. Recue heat and simmer about 20 minutes. Remove chicken from pan, cover with foil. Remove all but 1 tbsp of pan drippings, add the cherry mixture and boil until it thickens. Pour over the chicken and garnish with toasted coconut.Number of Servings: 2Recipe submitted by SparkPeople user PHANTOMPOE.

The nutritional information for Coconut Cherry Chicken is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 391.0

• Total Fat: 5.7 g
• Cholesterol: 65.7 mg
• Sodium: 83.0 mg
• Total Carbs: 54.3 g
• Dietary Fiber: 5.0 g
• Protein: 31.8 g