The recipe Cream of Mushroom Chicken (Crockpot)

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Cream of Mushroom Chicken (Crockpot) recipe is a Dinner meal that takes 420 minutes to make. If you enjoy for Dinner, you will like Cream of Mushroom Chicken (Crockpot)!

Cream of Mushroom Chicken (Crockpot)

Cream of Mushroom Chicken (Crockpot) Recipe
Cream of Mushroom Chicken (Crockpot)

Crockpot Recipe

What Course Is Cream of Mushroom Chicken (Crockpot)?

Cream of Mushroom Chicken (Crockpot) is for Dinner.


How Long Does Cream of Mushroom Chicken (Crockpot) Recipe Take To Prepare?

Cream of Mushroom Chicken (Crockpot) takes 10 minutes to prepare.


How Long Does Cream of Mushroom Chicken (Crockpot) Recipe Take To Cook?

Cream of Mushroom Chicken (Crockpot) takes 420 minutes to cook.


How Many Servings Does Cream of Mushroom Chicken (Crockpot) Recipe Make?

Cream of Mushroom Chicken (Crockpot) makes 7 servings.


What Are The Ingredients For Cream of Mushroom Chicken (Crockpot) Recipe?

The ingredients for Cream of Mushroom Chicken (Crockpot) are:

7 pieces of chicken (5-6oz each)
2 cans of cream of mushroom soup
2 cups of chicken broth
4 cups (bags) of brown rice
Season to taste


How Do I Make Cream of Mushroom Chicken (Crockpot)?

Here is how you make Cream of Mushroom Chicken (Crockpot):

In a crockpot, combine chicken, cream of mushroom soup and chicken broth. Cook on low for approx. 6 hours. Then add the rice and continue to cook on low for another hour.Serving Size:?Serves 7 with 1 piece of chicken and and just over 1 cup of rice/soup.


What's The Nutritional Info For Cream of Mushroom Chicken (Crockpot)?

The nutritional information for Cream of Mushroom Chicken (Crockpot) is:

  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 395.0
  • Total Fat: 7.5 g
  • Cholesterol: 86.4 mg
  • Sodium: 1,167.2 mg
  • Total Carbs: 44.4 g
  • Dietary Fiber: 3.7 g
  • Protein: 38.1 g

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