Dinner

Linda's Crockpot Cream of Chicken is for Dinner.

Linda's Crockpot Cream of Chicken takes 10 minutes to prepare.

Linda's Crockpot Cream of Chicken takes 360 minutes to cook.

Linda's Crockpot Cream of Chicken makes 4 servings.

The ingredients for Linda's Crockpot Cream of Chicken are:

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Here is how you make Linda's Crockpot Cream of Chicken:

Put veggies (except snap peas) in the crockpot.Add cream of chicken soup and chicken broth. Also, add any seasonings you like at this time. We are low sodium, so I sprinkled some Mrs. Dash, fresh cracked pepper and added a bay leaf.Add chicken (again, seasoned any way you want).Simmer on low about 6 hours depending on your crockpot. About 20 minutes before serving, add the thawed snap peas and turn to high to cook through.Serve over rice or potatoes (not calculated in nutrition).Serving Size: 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user LINDAJ0621.

The nutritional information for Linda's Crockpot Cream of Chicken is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 192.7

• Total Fat: 7.3 g
• Cholesterol: 63.4 mg
• Sodium: 634.5 mg
• Total Carbs: 14.2 g
• Dietary Fiber: 2.6 g
• Protein: 17.2 g