Dinner

Sour Cream Chicken is for Dinner.

Sour Cream Chicken takes several minutes to prepare.

Sour Cream Chicken takes 35 minutes to cook.

Sour Cream Chicken makes 6 servings.

The ingredients for Sour Cream Chicken are:

6 boneless skinless chicken breasts
1 can cream of chicken soup
1 can cream of mushroom soup
8 oz sour cream
1 stick butter, melted
1 1/2 stacks Ritz crackers, crushed

Here is how you make Sour Cream Chicken:

Cook chicken, either cut or shred, set aside. Melt butter, pour small amount in bottom of large casserole (9x13)-just enough to grease bottom and hold crushed crackers. Line the bottom of the dish with about 3/4 of crushed crackers. Mix together the rest of the ingredients, including remaining butter, and salt & pepper to taste. Put mixture on top of crackers and top with remaining crumbs. Bake at 350 degrees until brown and bubbly, about 35 - 40 minutes.Number of Servings: 6Recipe submitted by SparkPeople user BECCASLIFE.

The nutritional information for Sour Cream Chicken is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 447.5

• Total Fat: 36.1 g
• Cholesterol: 32.3 mg
• Sodium: 1,074.0 mg
• Total Carbs: 23.9 g
• Dietary Fiber: 0.0 g
• Protein: 9.5 g