The recipe Tastey Cream of Chicken Chicken Tenderloins

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Tastey Cream of Chicken Chicken Tenderloins recipe is a Dinner meal that takes 25 minutes to make. If you enjoy for Dinner, you will like Tastey Cream of Chicken Chicken Tenderloins!

Tastey Cream of Chicken Chicken Tenderloins

Tastey Cream of Chicken Chicken Tenderloins Recipe
Tastey Cream of Chicken Chicken Tenderloins

This can give you all the taste of baked chicken and rice but lets you cook the chicken on the skillet instead of baking.

What Course Is Tastey Cream of Chicken Chicken Tenderloins?

Tastey Cream of Chicken Chicken Tenderloins is for Dinner.


How Long Does Tastey Cream of Chicken Chicken Tenderloins Recipe Take To Prepare?

Tastey Cream of Chicken Chicken Tenderloins takes 5 minutes to prepare.


How Long Does Tastey Cream of Chicken Chicken Tenderloins Recipe Take To Cook?

Tastey Cream of Chicken Chicken Tenderloins takes 25 minutes to cook.


How Many Servings Does Tastey Cream of Chicken Chicken Tenderloins Recipe Make?

Tastey Cream of Chicken Chicken Tenderloins makes 1 servings.


What Are The Ingredients For Tastey Cream of Chicken Chicken Tenderloins Recipe?

The ingredients for Tastey Cream of Chicken Chicken Tenderloins are:

2 Chicken Tenderloins or Breast cut up
1 Can Campbells Low Fat Cream of Chicken Soup


How Do I Make Tastey Cream of Chicken Chicken Tenderloins?

Here is how you make Tastey Cream of Chicken Chicken Tenderloins:

Cook chicken until brown. You will want to cut up the chicken tenderloins or breasts into smaller pieces for faster cook time. Add the cream of chicken soup and simmer for about 10 minutes. Top this on a bed of brown rice and enjoy!Number of Servings: 1Recipe submitted by SparkPeople user LACILEIGH.


What's The Nutritional Info For Tastey Cream of Chicken Chicken Tenderloins?

The nutritional information for Tastey Cream of Chicken Chicken Tenderloins is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 199.8
  • Total Fat: 4.0 g
  • Cholesterol: 78.4 mg
  • Sodium: 866.7 mg
  • Total Carbs: 10.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 29.2 g

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