Dinner

BREO Creamy Chicken Queso Burrito is for Dinner.

BREO Creamy Chicken Queso Burrito takes several minutes to prepare.

BREO Creamy Chicken Queso Burrito takes several minutes to cook.

BREO Creamy Chicken Queso Burrito makes 6 servings.

The ingredients for BREO Creamy Chicken Queso Burrito are:

Old El Paso Taco Seasoning Mix (40% Less Sodium), 1 packet
*Cheese sauce, Tostitos Salsa Con Queso, 14 tbsp
*Philadelphia Light Chives and Onion Cream Cheese, 8 oz. container
*Colby and Monterey Jack Cheese shredded, 1.5 cup
*minced onion, 2 tbsp
*Aldi Minced Garlic, 6 tsp
Cilantro, dried, 1 tbsp
Chicken Breast, no skin, 6 unit (yield from 1 lb ready-to-cook

Here is how you make BREO Creamy Chicken Queso Burrito:

cut chicken in 1/4th inch cubes. Cook in microwave. Adding taco seasoning, onion, garlic and celantro while cooking.in separate bowl combine cream cheese and queso, mix wellAdd 2/3C of shredded cheese to chicken mixture, and half of the cream chese queso mixture.Then fill tortilla with 1/2 to 2/3 C of combined chicken mixture. Fold like buritto, place in casserole dish.Top with remaining cream cheese mixture and remaining shredded cheese. Heat until cheese is melted.Serves 6Number of Servings: 6Recipe submitted by SparkPeople user BREOCT.

The nutritional information for BREO Creamy Chicken Queso Burrito is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 553.0

• Total Fat: 23.6 g
• Cholesterol: 89.7 mg
• Sodium: 1,374.4 mg
• Total Carbs: 53.1 g
• Dietary Fiber: 1.2 g
• Protein: 33.9 g