The recipe Creamy chicken and avocado fettucine

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Creamy chicken and avocado fettucine recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Creamy chicken and avocado fettucine!

Creamy chicken and avocado fettucine

Creamy chicken and avocado fettucine Recipe
Creamy chicken and avocado fettucine

Yummy, quick and simple

What Course Is Creamy chicken and avocado fettucine?

Creamy chicken and avocado fettucine is for Dinner.


How Long Does Creamy chicken and avocado fettucine Recipe Take To Prepare?

Creamy chicken and avocado fettucine takes 10 minutes to prepare.


How Long Does Creamy chicken and avocado fettucine Recipe Take To Cook?

Creamy chicken and avocado fettucine takes 20 minutes to cook.


How Many Servings Does Creamy chicken and avocado fettucine Recipe Make?

Creamy chicken and avocado fettucine makes 3 servings.


What Are The Ingredients For Creamy chicken and avocado fettucine Recipe?

The ingredients for Creamy chicken and avocado fettucine are:

1 Skinless Chicken Breast
1 Can of Light Evaproated Milk
1 Small Onion
3 Cloves of garlic
25 grams of butter
1 Hass Avocado
2 Chicken Stock cubes
2 tsp Mixed dred herbs
300grams of cooked pasta


How Do I Make Creamy chicken and avocado fettucine?

Here is how you make Creamy chicken and avocado fettucine:

Preparation-Dice Onion,Dice Chicken,Dice avocado roughly,Crush garlicMethod-Heat butter in large fry-pan on meduim heat.Add diced onion and garlic.Sautee' until clear.Add diced chicken breast. Cook until almost cooked through and onions are browned.Add stock cubes, herbs and milk.Lower heat and stir constantly so as not to curdle milk.Add diced avocado and stir gently until heated through.Stir in pasta and serve!Number of Servings: 3Recipe submitted by SparkPeople user KATEJOOJOO.


What's The Nutritional Info For Creamy chicken and avocado fettucine?

The nutritional information for Creamy chicken and avocado fettucine is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 436.7
  • Total Fat: 17.6 g
  • Cholesterol: 77.1 mg
  • Sodium: 178.9 mg
  • Total Carbs: 47.5 g
  • Dietary Fiber: 6.2 g
  • Protein: 22.1 g

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