Dinner

Crockpot Creamy Chicken Fettuccine is for Dinner.

Crockpot Creamy Chicken Fettuccine takes 5 minutes to prepare.

Crockpot Creamy Chicken Fettuccine takes 180 minutes to cook.

Crockpot Creamy Chicken Fettuccine makes 5 servings.

The ingredients for Crockpot Creamy Chicken Fettuccine are:

1 pound boneless skinless chicken breasts, cubed
1/2 tsp garlic powder
1/2 tsp onion powder
1/8 tsp pepper
1 can 10 3/4oz cream of chicken soup (condensed)
1 can 10 3/4 oz cream of celery soup (condensed)
4 oz processed American Cheese, cubed
1/2 16 oz pack Fettuccine

Here is how you make Crockpot Creamy Chicken Fettuccine:

Place chicken in slow cooker, add spices and soups.Cook on low for 3-4 hours or untill chicken juices run clear.Stir in cheese, cover and cook untill cheese is melted.Cook Fettuccine, drain, serve with chicken.I add parmasean cheese on top. Chicken can be cooked whole, i use Cheddar Cheese and only 3 oz. Prepare to personal taste.Number of Servings: 5Recipe submitted by SparkPeople user BLUE-EYEZ.

The nutritional information for Crockpot Creamy Chicken Fettuccine is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 260.6

• Total Fat: 13.7 g
• Cholesterol: 41.5 mg
• Sodium: 1,194.7 mg
• Total Carbs: 22.0 g
• Dietary Fiber: 1.0 g
• Protein: 12.6 g