The recipe Ultimate Creamy Chicken Carbonara

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Ultimate Creamy Chicken Carbonara recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Ultimate Creamy Chicken Carbonara!

Ultimate Creamy Chicken Carbonara

Ultimate Creamy Chicken Carbonara Recipe
Ultimate Creamy Chicken Carbonara

What Course Is Ultimate Creamy Chicken Carbonara?

Ultimate Creamy Chicken Carbonara is for Dinner.


How Long Does Ultimate Creamy Chicken Carbonara Recipe Take To Prepare?

Ultimate Creamy Chicken Carbonara takes several minutes to prepare.


How Long Does Ultimate Creamy Chicken Carbonara Recipe Take To Cook?

Ultimate Creamy Chicken Carbonara takes several minutes to cook.


How Many Servings Does Ultimate Creamy Chicken Carbonara Recipe Make?

Ultimate Creamy Chicken Carbonara makes 8 servings.


What Are The Ingredients For Ultimate Creamy Chicken Carbonara Recipe?

The ingredients for Ultimate Creamy Chicken Carbonara are:

8 oz linguine
8 slices turkey bacon, diced
3-4 chicken tenderloins, cooked and cubed
1 raw onion
2 cloves garlic
2 red peppers or 3 roma tomatoes, chopped
1 cup heavy whipping cream
1/2 cup parmesan cheese, shredded


How Do I Make Ultimate Creamy Chicken Carbonara?

Here is how you make Ultimate Creamy Chicken Carbonara:

Cook and drain spaghetti as directed on package.While spaghetti is cooking, cook bacon in a a skillet, stirring frequently, until crisp.Remove bacon from pan with slotted spoon and drain.Drain fat from skillet, reserving 1 tablespoon in the pan.Cook onion and garlic in bacon fat over medium heat about 3 minutes, stirring frequently, until onion is tender. Add chopped red pepper and cook until tender.Stir in spaghetti, chicken, cheese and whipping cream.Cook, stirring occasionally, until heated through.Toss with bacon.Number of Servings: 8Recipe submitted by SparkPeople user ANGELSEED01.


What's The Nutritional Info For Ultimate Creamy Chicken Carbonara?

The nutritional information for Ultimate Creamy Chicken Carbonara is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 263.2
  • Total Fat: 10.4 g
  • Cholesterol: 44.9 mg
  • Sodium: 369.4 mg
  • Total Carbs: 25.7 g
  • Dietary Fiber: 2.0 g
  • Protein: 17.7 g

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