The recipe CROCK POT SPANISH CHICKEN
CROCK POT SPANISH CHICKEN recipe is a Spanish Dinner meal that takes several minutes to make. If you enjoy Spanish for Dinner, you will like CROCK POT SPANISH CHICKEN!
CROCK POT SPANISH CHICKEN
- What Course Is CROCK POT SPANISH CHICKEN?
- How Long Does CROCK POT SPANISH CHICKEN Recipe Take To Prepare?
- How Long Does CROCK POT SPANISH CHICKEN Recipe Take To Cook?
- How Many Servings Does CROCK POT SPANISH CHICKEN Recipe Make?
- What Are The Ingredients For CROCK POT SPANISH CHICKEN Recipe?
- How Do I Make CROCK POT SPANISH CHICKEN?
- What's The Nutritional Info For CROCK POT SPANISH CHICKEN?
- What Type Of Cuisine Is CROCK POT SPANISH CHICKEN?
CROCK POT SPANISH CHICKEN |
---|
May serve on cooked rice or pasta. These are not included in calories. I sometimes add wine, also. What Course Is CROCK POT SPANISH CHICKEN?CROCK POT SPANISH CHICKEN is for Dinner. How Long Does CROCK POT SPANISH CHICKEN Recipe Take To Prepare?CROCK POT SPANISH CHICKEN takes several minutes to prepare. How Long Does CROCK POT SPANISH CHICKEN Recipe Take To Cook?CROCK POT SPANISH CHICKEN takes several minutes to cook. How Many Servings Does CROCK POT SPANISH CHICKEN Recipe Make?CROCK POT SPANISH CHICKEN makes 6 servings. What Are The Ingredients For CROCK POT SPANISH CHICKEN Recipe?The ingredients for CROCK POT SPANISH CHICKEN are: Onions, raw, 1 cup, choppedGarlic, 2 cloves Peppers, sweet, red, fresh, 1.5 cup, chopped Dried Oregano, 1 tsp Crushed Red Pepper 1/2 - 1 tsp Italian Turkey Sausage - 1 pound cut into 1 inch pieces Chicken Breast skinless & boneless 1 1/2 pounds Diced Tomatoes 28 oz undrained Tomato Paste, 1 can (6 oz) Artichoke Hearts - quartered, canned, 14 oz drained Sliced Ripe Olives, canned 4 oz drained How Do I Make CROCK POT SPANISH CHICKEN?Here is how you make CROCK POT SPANISH CHICKEN: 1. Mix all ingredients except artichoke hearts and olives in slow cooker.2. Cover and cook on low heat setting 6-8 hours or until sausages and chicken are no longer pink in center. 3. Mix in artichoke hearts and olives and heat through. Number of Servings: 6Recipe submitted by SparkPeople user URSULA125.What's The Nutritional Info For CROCK POT SPANISH CHICKEN?The nutritional information for CROCK POT SPANISH CHICKEN is:
What Type Of Cuisine Is CROCK POT SPANISH CHICKEN?CROCK POT SPANISH CHICKEN is Spanish cuisine. |
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian