The recipe Crock Pot Thai Chicken Thighs

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Crock Pot Thai Chicken Thighs recipe is a Asian Dinner meal that takes 360 minutes to make. If you enjoy Asian for Dinner, you will like Crock Pot Thai Chicken Thighs!

Crock Pot Thai Chicken Thighs

Crock Pot Thai Chicken Thighs Recipe
Crock Pot Thai Chicken Thighs

What Course Is Crock Pot Thai Chicken Thighs?

Crock Pot Thai Chicken Thighs is for Dinner.


How Long Does Crock Pot Thai Chicken Thighs Recipe Take To Prepare?

Crock Pot Thai Chicken Thighs takes 5 minutes to prepare.


How Long Does Crock Pot Thai Chicken Thighs Recipe Take To Cook?

Crock Pot Thai Chicken Thighs takes 360 minutes to cook.


How Many Servings Does Crock Pot Thai Chicken Thighs Recipe Make?

Crock Pot Thai Chicken Thighs makes 8 servings.


What Are The Ingredients For Crock Pot Thai Chicken Thighs Recipe?

The ingredients for Crock Pot Thai Chicken Thighs are:

8 boneless, skinless chicken thighs
3 Tbsp Fish Sauce
3 Tbsp low sodium soy sauce
1 tsp ground black pepper
1 heaping Tbsp minced garlic
2 Tbsp cannola oil


How Do I Make Crock Pot Thai Chicken Thighs?

Here is how you make Crock Pot Thai Chicken Thighs:

Rinse chicken and pat dry. Place on bottom of crock potWhisk other ingredients together. Pour over chicken. Cover tightly, and cook on low 6 hours.Serve with Jasmine rice.Number of Servings: 8Recipe submitted by SparkPeople user MAAMDUKES.


What's The Nutritional Info For Crock Pot Thai Chicken Thighs?

The nutritional information for Crock Pot Thai Chicken Thighs is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 104.4
  • Total Fat: 4.4 g
  • Cholesterol: 56.7 mg
  • Sodium: 788.7 mg
  • Total Carbs: 1.0 g
  • Dietary Fiber: 0.1 g
  • Protein: 14.2 g

What Type Of Cuisine Is Crock Pot Thai Chicken Thighs?

Crock Pot Thai Chicken Thighs is Asian cuisine.


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