Dinner

Herbed Artichoke Chicken, crock pot is for Dinner.

Herbed Artichoke Chicken, crock pot takes several minutes to prepare.

Herbed Artichoke Chicken, crock pot takes several minutes to cook.

Herbed Artichoke Chicken, crock pot makes 1 servings.

The ingredients for Herbed Artichoke Chicken, crock pot are:

1.5 lb Boneless, skinless chicken breast
1 can (14 ounces) tomatoes, drained & diced
1 jar (14 ounces) artichoke hearts
1 small onion, chopped
1 cup nonfat chicken broth
.25 cup dry white wine
1 tbs quick-cooking tapioca
1 tsp curry powder
1 tsp dried basil
1 tsp dried thyme
.5 tsp salt
.5 tsp black pepper

Here is how you make Herbed Artichoke Chicken, crock pot:

combine chicken, tomatoes, artichokes, onion, olives, broth, wine, tapioca, curry powder, parsley, basil, thyme, salt and pepper in the Crock Pot slow cooker. Mix thoroughly.Cover and cook on LOW for 6-8 hours, or HIGH for 3.5-4 hours.Number of Servings: 1Recipe submitted by SparkPeople user BROLLIN.

The nutritional information for Herbed Artichoke Chicken, crock pot is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 1,214.0

• Total Fat: 18.3 g
• Cholesterol: 410.6 mg
• Sodium: 3,484.1 mg
• Total Carbs: 42.1 g
• Dietary Fiber: 10.3 g
• Protein: 172.8 g