Dinner

Kathy's Crock Pot Chicken and Noodles is for Dinner.

Kathy's Crock Pot Chicken and Noodles takes 15 minutes to prepare.

Kathy's Crock Pot Chicken and Noodles takes 480 minutes to cook.

Kathy's Crock Pot Chicken and Noodles makes 8 servings.

The ingredients for Kathy's Crock Pot Chicken and Noodles are:

12 ounces Chicken Breast (cooked), no skin, roasted
2 cup Cream of Chicken Soup
2 serving Campbell Cheddar Cheese Soup 1/2c
4 cup Swanson Chicken Broth 99% Fat Free
8 serving Reame's frozen egg noodle - 1/2 cup serving (by CLYNNEABAIRD)
1 tbsp Salt
1 tsp Pepper, black
1 tsp Badia complete seasoning (by MSKEESH)

Here is how you make Kathy's Crock Pot Chicken and Noodles:

Please chicken breast into bottom of crock pot, put 1 can of cream of chicken soup, and 1 can of cheddar cheese soup over chicken breast, then put in chicken broth, cover and cook on low for 6 hours, then shred chicken place back into crock pot add reames noodles (2 small packages) into crock pot with chicken and stir, cook an additional 2 hours on low. Season with salt, pepper, and badia seasoning to taste.Serving Size:?Makes 8 1 cup servings

The nutritional information for Kathy's Crock Pot Chicken and Noodles is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 308.0

• Total Fat: 8.0 g
• Cholesterol: 105.1 mg
• Sodium: 2,048.4 mg
• Total Carbs: 39.9 g
• Dietary Fiber: 1.3 g
• Protein: 17.2 g