Dinner

Chicken Cacciatore Crockpot Supper is for Dinner.

Chicken Cacciatore Crockpot Supper takes 20 minutes to prepare.

Chicken Cacciatore Crockpot Supper takes 480 minutes to cook.

Chicken Cacciatore Crockpot Supper makes 10 servings.

The ingredients for Chicken Cacciatore Crockpot Supper are:

10 boneless and skinless chicken thighs (fresh or frozen)
1 large onion chopped
2 or 3 garlic cloves crushed
2 green or red peppers sliced ( I use Trader Joe's frozen peppers 1 bag)
2 zucchini chopped
1 28 oz. can plum tomatoes
1 tbs basil
1 tbs oregano
1/2 cup chicken broth
1/2 cup red wine
Salt and pepper to taste.

Makes 10 servings of 1 thigh (4 oz.) each or 5 servings of 2 thighs each.

Chicken Breast can also be used. Your fat content will be less using chicken breast.

My family likes dark meat.

Here is how you make Chicken Cacciatore Crockpot Supper:

Put chicken in crockpot first.Layer onions, garlic, vegetables, on top of chicken.Put seasoning on top of vegetables.Add the can of plum tomatoes.Now pour the chicken stock and red wine into the crockpot.Turn on crock pot, High for frozen chicken, Low for fresh chicken. Let cook for 6- 8 hours.Number of Servings: 10Recipe submitted by SparkPeople user LORETTAPATCHES.

The nutritional information for Chicken Cacciatore Crockpot Supper is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 126.4

• Total Fat: 3.0 g
• Cholesterol: 57.4 mg
• Sodium: 249.4 mg
• Total Carbs: 7.9 g
• Dietary Fiber: 2.3 g
• Protein: 15.4 g