Dinner

Crockpot Buffalo Chicken Sandwhiches is for Dinner.

Crockpot Buffalo Chicken Sandwhiches takes 5 minutes to prepare.

Crockpot Buffalo Chicken Sandwhiches takes 360 minutes to cook.

Crockpot Buffalo Chicken Sandwhiches makes 14 servings.

The ingredients for Crockpot Buffalo Chicken Sandwhiches are:

1 tbsp onion powder
1 tbsp paprika
6 cloves garlic
8oz lite beer (I use Miller Lite)
3.5 lbs chicken breasts
2 Tbsp butter
3/4 - 1 bottle of buffalo wing sauce (I use Moore's)
1 packet Hidden Valley Ranch Mix (I use garden green onion)

Here is how you make Crockpot Buffalo Chicken Sandwhiches:

combine all ingredients, except chicken, in crock pot. Whisk to mix then add chicken breasts. Cook on low for 6 hours or until done. Shred chicken and return to crock pot for at least 15 minutes then serve on your favorite roll, we use fresh onion rolls from our local bakery (not in callorie count).Serving Size:?Makes enough for 10 2.5 oz servings

The nutritional information for Crockpot Buffalo Chicken Sandwhiches is:

• Servings Per Recipe: 14
• Amount Per Serving
• Calories: 202.1

• Total Fat: 6.9 g
• Cholesterol: 75.8 mg
• Sodium: 1,127.9 mg
• Total Carbs: 4.5 g
• Dietary Fiber: 0.2 g
• Protein: 26.5 g

The dietary needs meet for Crockpot Buffalo Chicken Sandwhiches is Low Fat