Dinner

Ritz Crusted Chicken is for Dinner.

Ritz Crusted Chicken takes 20 minutes to prepare.

Ritz Crusted Chicken takes 35 minutes to cook.

Ritz Crusted Chicken makes 2 servings.

The ingredients for Ritz Crusted Chicken are:

10 oz Tyson boneless, skinless chicken breast
3 serving Nabisco Ritz Crackers (5 crackers)
1 large Egg, fresh, whole, raw
1 tbsp Butter - Country Crock plus Calcium

Here is how you make Ritz Crusted Chicken:

1. Preheat the oven to 375 degrees.2. Cut chicken breast into 5oz cutlets. 3. Cover one cutlet with plastic wrap, pound with the bottom of a pan until it is 1/4inch thick. Repeat with the other cutlet.4. Beat an egg in a shallow bowl.5. Place 1 Ritz crackers in a bag and crush into crumbs. Pour into another shallow bowl. 6. Dip each cutlet in the egg, then roll thoroughly in the ritz crackers until coated.7. Place the cutlets on a greased baking dish and sprinkle some more crumbs over the top.8. Place a couple thin slices of butter on top of each cutlet.9. Bake for 35 minutes.Serve with your favorite veggie side dish!Serving Size: Serves 2Number of Servings: 2Recipe submitted by SparkPeople user SHORT_STACK18.

The nutritional information for Ritz Crusted Chicken is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 356.0

• Total Fat: 16.7 g
• Cholesterol: 174.3 mg
• Sodium: 290.5 mg
• Total Carbs: 15.2 g
• Dietary Fiber: 0.0 g
• Protein: 35.9 g