Dinner

Curry Pineapple Chicken is for Dinner.

Curry Pineapple Chicken takes 10 minutes to prepare.

Curry Pineapple Chicken takes 30 minutes to cook.

Curry Pineapple Chicken makes 6 servings.

The ingredients for Curry Pineapple Chicken are:

Chicken breast or thighs -cubed and cooked
1-2 cans low fat mushroom soup
1 can pinapple tidbits with juice
1 cup each celery and onion
1.5 tsp curry pwd
1 tsp cumin
1/4 tsp red pepper flakes
1 chicken boullion cube

Serve over rice

Here is how you make Curry Pineapple Chicken:

cook chicken in frying panadd cooking spray (1 tbsp butter or margerine can be used) and sautee onion, celery and curry pwdadd soup, undrained pineapple, cumin, red pepper flakes, and boullion cubeheat until bubblyput in oven safe caserole dish and cook at 350 for 30 minutes.Serve over riceServing Size: makes 6 1 cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user TJANDJOS.

The nutritional information for Curry Pineapple Chicken is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 128.0

• Total Fat: 3.0 g
• Cholesterol: 40.1 mg
• Sodium: 355.1 mg
• Total Carbs: 15.2 g
• Dietary Fiber: 1.7 g
• Protein: 10.2 g